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5 from 2 votes

Raspberry Coconut Overnight Oats

Raspberry Coconut Overnight Oats are an easy, healthy make ahead breakfast. Chilling them in the fridge overnight turns them into a delicious, creamy meal. 
Prep Time10 minutes
Total Time10 minutes
Course: Breakfast
Cuisine: Healthy
Servings: 2 servings
Calories: 362kcal
Author: Nora from Savory Nothings

Ingredients

  • ½ cup plain Greek yogurt
  • 1 cup milk of choice
  • 2 teaspoons maple syrup or honey
  • 1 cup rolled oats
  • 2 tablespoons shredded coconut
  • 1 tablespoon chia seeds
  • ½ teaspoon vanilla extract
  • Pinch of sea salt
  • ½ cup raspberries fresh or frozen both work, plus extra to serve
US Customary - Metric

Instructions

  • Stir all ingredients together very well.
  • Divide between jars and cover.
  • Refrigerate overnight, then serve cold topped with extra fruit.

Notes

Makes 2 larger or 4 smaller servings.

Nutrition

Calories: 362kcal | Carbohydrates: 48g | Protein: 16g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 9mg | Sodium: 82mg | Potassium: 434mg | Fiber: 9g | Sugar: 14g | Vitamin A: 265IU | Vitamin C: 7.8mg | Calcium: 288mg | Iron: 2.6mg