Go Back Email Link
top down view on two banana waffles on white plate with a fork
Print Recipe
No ratings yet

Healthy Chocolate Chip Banana Waffles

Healthy Chocolate Chip Banana Waffles are a good-for-you addition to the breakfast table. Made with whole wheat flour, mashed banana, oil and dark chocolate chunks.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Breakfast
Cuisine: American
Servings: 16 waffles
Calories: 140kcal
Author: Nora from Savory Nothings

Ingredients

DRY INGREDIENTS

  • 2 cups whole wheat flour
  • 2 tablespoons raw sugar or light brown
  • 1 tsp cinnamon
  • 1 pinch nutmeg
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 1 pinch salt

WET INGREDIENTS

  • 1 ⅓ cups milk
  • 1 large banana mashed
  • 2 tbsp honey
  • 3 tbsp oil or melted butter
  • 2 large eggs

OTHER

  • 2 oz chopped dark chocolate

Instructions

  • Heat your waffle iron on medium-high.
  • Whisk together all dry ingredients in a medium bowl.
  • Stir together all wet ingredients in a separate bowl, making sure they are well-mixed.
  • Fold the wet ingredients into the dry ingredients, taking care not to overmix. Fold in the chocolate chunks.
  • Lightly grease your waffle iron and bake the waffles according to your waffle iron’s instructions.

Nutrition

Calories: 140kcal