Traditional Irish Soda Bread

SAVORYNOTHINGS.COM

Ingredients

Flour (I used white and whole wheat), buttermilk, baking soda and salt.

Make dough

1

Combine the dry ingredients, then add the buttermilk and stir with clean fingers until combined.

Shape bread

2

Tip dough out on lined and floured baking sheet. Shape into a disk, dust with flour then make deep slices crosswise.

Bake bread

3

Bake bread until golden brown and sounding hollow when tapped on the bottom. Cool on a cooling rack before slicing.

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